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Scientists have projected that millions of people in 65 nations globally, including those in Africa and South-East Asia and the Pacific, could face increased malnutrition as climate change and overfishing take their toll on fisheries. According to a study that analysed over 800 fish species...
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An urban farmer shows the fish she helped to raise, through the Grow QC Food Security program.   (As released) Before the pandemic, hunger was already a very real and very palpable problem. UN agencies, including the Food and Agriculture Organization (FAO), World Food Program (WFP)...
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As climate change and disasters jeopardise food security, could the switch to alternative proteins be the solution to the region’s need for a sustainable food ecosystem? Money Mind reports. SINGAPORE: Shredded and minced mock meat made from young jackfruit grown and harvested in Sri Lanka...
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The Food and Agriculture Organization leads United Nations Commission on Population and Development to call for actions that favour responsible consumption and production patterns. A woman in Fatumnasi holding her harvest, casava. Image: Aris Sanjaya/CIFOR via Flickr. CC BY NC-ND 2.0FAO (UN) May 17, 2021 In a sign that...
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By Zukiswa Pikoli and Michelle Banda• 23 May 2021 A major contributor to South Africa’s hunger crisis is the economic downturn and loss of income as a result of Covid-19, yet food prices continue to rise despite the Constitution’s assertion that all citizens have a right...
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